2gemas grandes de ovoà temperatura ambiente e passadas na peneira
2colheres de cháde extrato de baunilha
Instructions
Modo de Preparo:
Pré-aqueça o forno a 180° C.
Ponha as forminhas de papel de mini cupcakes na forma própria para assar mini cupcakes.
Misture bem todos os ingredientes.
Encha ¾ de cada uma das forminhas. Limpe qualquer pingo da mistura que haja caído na forma. Leve ao forno e deixe assar por aproximadamente 13 minutos. Se estiver fazendo o tamanho regular, aumente o tempo para 16 a 20 minutos.
Remova do forno, deixe esfriar um pouco e coma morna ou à temperatura ambiente.
Recipe Notes
OBS: Rendimento: Aproximadamente 24 mini queijadinhas ou 8 a 10 tamanho regular* Conserve em um depósito fechado por até 2 dias.
** Nutrition labels on easyanddelish.com are for educational purposes only. This info is provided as a courtesy and is only an estimate, since the nutrition content of recipes can vary based on ingredient brand or source, portion sizes, recipe changes/variations, and other factors. We suggest making your own calculations using your preferred calculator, based on which ingredients you use, or consulting with a registered dietitian to determine nutritional values more precisely.
Please note that health-focused and diet information provided on easyanddelish.com is for educational purposes and does not constitute medical advice, nor is it intended to diagnose, treat, cure, or prevent disease. Consult with your doctor or other qualified health professional prior to initiating any significant change in your diet or exercise regimen, or for any other issue necessitating medical advice.
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