Hi, I’m Valentina Dimitrova,
the cook and recipe developer behind Easy & Delish. I share easy recipes that deliver delicious results in real kitchens.
Easy & Delish is designed for busy families, beginner cooks, and anyone who wants to prepare flavorful meals without complicated techniques. I develop and test recipes in my kitchen so you can cook with confidence and get dependable results.
Today, Easy & Delish reaches more than 100,000 readers each month. Many come looking for simple meals made with accessible ingredients and practical cooking methods.
My Mission
Cooking has always been about more than preparing meals.
Some of life’s best moments happen around the table. We share stories, celebrate milestones, or simply enjoy dinner after a long day.
That is what inspires everything I do on Easy & Delish.
My mission is simple: to help you prepare easy recipes with delicious results.
As Seen In
My Culinary Roots
My love for cooking started long before Easy & Delish existed. I grew up in Bulgaria, where food connects family, nature, and tradition.
Some of my earliest memories come from helping my grandmothers in the kitchen and garden. We grew vegetables, picked fresh eggs, collected honey, and preserved food for winter meals.
We spent many afternoons pickling vegetables, canning tomato sauces, preparing fruit compotes, and making jams. We stored jars of seasonal produce so we could enjoy them during the colder months.
My family made meals from fresh ingredients using simple techniques, and they were full of flavor and care. Those experiences shaped how I think about food today — simple ingredients, thoughtful preparation, and meals meant to be shared.
My mother worked as a cook for more than twenty years, and the kitchen became the heart of our home. We spent many hours cooking together. She showed me how ingredients work together and how flavors balance. She also taught me that even simple dishes become memorable when we cook them with care.
A New Chapter in Toronto
In 2006, my husband, our daughter, and I made the life-changing decision to move to Toronto. A few years later, our son was born there, and the city became our home for nearly twenty years.
Living in one of the most diverse cities in the world opened a new culinary world for me. I discovered cuisines from across the globe. I explored restaurants and home kitchens representing many cultures.
That curiosity still shapes the way I cook today. I enjoy experimenting with flavors and techniques from many traditions. I am especially drawn to Italian and Mediterranean cooking, where fresh ingredients and simple preparation create beautiful dishes.
My Cooking Style
In my kitchen, I design most meals for real life situations.
The recipes here are approachable and use everyday ingredients.
Many of the recipes I share are for quick and practical dishes for busy weeknights. Families often want something comforting and homemade without spending hours cooking.
You’ll also find comforting dishes that bring everyone around the table, perfect for family gatherings and holidays like Easter and Christmas.
Balanced meals made with wholesome ingredients are important to me. I enjoy creating recipes that are both nourishing and satisfying. My goal is to support a healthy lifestyle without sacrificing flavor.
Because of my years living in Toronto, you will often see international influences in my recipes. Exploring new flavors keeps everyday cooking interesting and inspiring.
About the Recipes on Easy & Delish
Whether you are just learning to cook or have years of experience in the kitchen, Easy & Delish aims to help you cook with confidence. The recipes are easy to follow, dependable, and rewarding to make.
My goal is to help you prepare flavorful meals without complicated techniques.
I test and adjust recipes several times before publishing them. My goal is to make sure each recipe is clear, reliable, and enjoyable to cook. This way you can confidently recreate it in your own kitchen.
Life Outside the Kitchen
When I’m not cooking or testing recipes, I enjoy spending time outdoors and with the people who matter most to me.
Some of my favorite moments are the simplest ones. I love sharing meals with family, hosting friends at home, and gathering with women’s groups. I also enjoy good conversation over a glass of wine.
I love hiking, exploring nature, and taking long walks with my dog. These moments help me recharge when I need a break from the kitchen.
Music and the arts are also an important part of my life. I enjoy attending concerts that range from classical and opera to rock. I also love musical theatre and live performances whenever I can.
Those moments remind me why cooking matters so much. Food has a special way of bringing people together.
FAQs
Easy & Delish focuses on practical, approachable recipes that work in real kitchens. I develop recipes using accessible ingredients and straightforward techniques. My goal is to help home cooks prepare flavorful meals without complicated methods.
Yes. I test and refine recipes before publishing them to make sure the steps are clear and the results are reliable. Instructions are written to help readers recreate each dish with confidence using practical cooking methods and ingredients that are easy to find.
Most recipes include estimated nutritional information such as calories, protein, carbohydrates, and fat. Nutrition labels on easyanddelish.com are provided for informational purposes only. The values are estimates. Nutrition can vary depending on ingredient brands, portion sizes, and recipe adjustments.
For the most accurate information, calculate the nutrition using your preferred nutritional calculator, entering the exact ingredients you use. You may also consult a registered dietitian for more precise guidance.
Please note that health-focused and diet information on easyanddelish.com is for educational purposes only. This content does not replace medical advice and is not intended to diagnose, treat, cure, or prevent disease. Always consult your doctor or another qualified health professional before making significant changes to your diet or exercise routine.
Whenever possible, my recipes include suggestions for substitutions or variations. I believe cooking should be flexible. Many dishes can be adapted based on dietary preferences or ingredients you already have.
Yes. Easy & Delish has a complete recipe index with a growing collection of recipes designed for air fryers, slow cookers, and Instant Pots. It makes it easier to prepare meals using modern kitchen appliances.
You are welcome to share links to Easy & Delish recipes on social media or on your website. Please do not use, copy, or share full recipe text or images without permission.
Absolutely! Reader suggestions are always welcome. If there is a dish you would like to see on Easy & Delish, please send a request through the contact page.
The History of Easy & Delish
Easy & Delish was originally founded by Denise Browning. She created a large collection of approachable recipes that quickly became popular with readers around the world.
Many recipes on the site today were originally developed and tested by her. Her work helped establish Easy & Delish as a trusted cooking resource.
Today, I (Valentina Dimitrova) own and operate Easy & Delish. I continue to develop new recipes and expand the site while honoring the strong foundation created by the original founder.
Together, the original recipes and the new recipes I develop create a collection designed to make everyday cooking simpler, more enjoyable, and consistently delicious.
